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TASTING NOTES from Van Gogh Master Distiller, Tim Vos
The botanicals include coriander and licorice from the Middle East, angelica and juniper berries from the Netherlands, grains of paradise from West Africa, almonds from Spain, lemons from the United States, cassia bark from India, orris from southern Europe and cubeb berries from Indonesia. On the nose, it has a noticeable aroma of citrus tempered by a suggestion of licorice. In the mouth, the cassia bark and licorice mingle together brilliantly for a wonderful taste experience. Our gin finishes very smooth with nuances of lemon and almond.
HIGHLIGHTS
• 4 Stars, The Spirit Journal
• 91 Points, Wine Enthusiast
• 90 Points, The Tasting Panel
80 PROOF, 47% ALC/VOL
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